The Burger El Salto is our Colombian burger: grilled Angus, double Gouda cheese, crispy chicharrón, ripe plantain and a coffee-and-panela sauce. It's on the Tequendama Las Rozas menu.
At a glance
| Meat | Grilled Angus |
| Toppings | Double Gouda cheese, crispy chicharrón, ripe plantain and coffee and panela sauce |
| The Colombian touch | The chicharrón, the ripe plantain and the coffee and panela sauce |
| Where | Tequendama Las Rozas |
Why it works
It brings together three very Colombian things: crispy chicharrón, the sweetness of ripe plantain and a sauce made with coffee and panela, unrefined cane sugar. The result is a burger with a contrast of salty, sweet and toasty.
Frequently asked questions
What is Colombian chicharrón?
Pork belly cooked and fried until it's crispy outside and juicy inside.
Where can I order it?
At Tequendama Las Rozas, to eat in or for takeaway.
Updated October 7, 2026 · By the Tequendama Team · Next: our signature cooking · More from the guide