{"id":266,"date":"2025-03-04T11:54:49","date_gmt":"2025-03-04T11:54:49","guid":{"rendered":"https:\/\/tequendama.es\/?p=266"},"modified":"2026-10-07T08:10:49","modified_gmt":"2026-10-07T08:10:49","slug":"cocteles-y-bebidas-colombianas","status":"publish","type":"post","link":"https:\/\/tequendama.es\/en\/cocteles-y-bebidas-colombianas\/","title":{"rendered":"Colombian drinks: juices, limeades, cocktails and aguardiente"},"content":{"rendered":"

At a Colombian restaurant, people drink fruit: lulo, passion fruit, blackberry or soursop juices, limeades, and cocktails made with tropical fruit or with aguardiente, Colombia's anise-flavored liquor. At Tequendama we have fresh juices, limeades and cocktails at Las Rozas and Moments, and Club Colombia beer at Las Rozas.<\/p>\n\n\n\n

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At a glance<\/h2>\n\n\n\n
Juices<\/td>Fruit blended with water or milk: lulo, passion fruit, mango, blackberry, soursop<\/td><\/tr>
Limeades<\/td>Plain, mint, berry and coconut<\/td><\/tr>
Cocktails<\/td>Mojito (also passion fruit, mango or strawberry), pi\u00f1a colada, margarita and Juli Luli<\/td><\/tr>
Colombian beer<\/td>Club Colombia, at Las Rozas<\/td><\/tr><\/tbody><\/table><\/figure>\n<\/div>\n\n\n\n

The fruits people drink most<\/h2>\n\n\n\n